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When are cherimoya at their best for using?
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To choose a ripe one, squeeze it gently in the palm of your hand. (Don’t use your fingers, they’ll bruise the fruit!) When ripe, cherimoyas give to gentle pressure, similar to a pear or an avocado.

[su_glossarybutton][su_button url=”http://culinaryfaq.com.au/glossary/fruits-a-z/cherimoya/” style=”glass” background=”#1d973d” icon=”icon: info” icon_color=”#ffffff” text_shadow=”2px 2px 2px #000000″]See Glossary : Cherimoya[/su_button][/su_glossarybutton]

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