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peppers

Questions, questions, question. That’s right, quite often there is more than one question relating to a subject and that is where the tags come in. Check them out for the subject you are interested in.
0 votes
4k views
I have some recipes that call for pimiento. What can I use as a substitute as they can be hard...
  • The Cook asked 4 years ago
  • last active 1 year ago
0 votes
0 answers
2k views
Every now and then, I want to make a Chicago-style hot dog, but I can’t get sport peppers a...
0 votes
1k views
What are Scoville Units?
  • Spicy Girl asked 5 years ago
  • last active 4 years ago
0 votes
1k views
What makes peppers so hot?
  • Spicy Girl asked 5 years ago
  • last active 4 years ago
0 votes
741 views
What’s the difference between regular, Hungarian, sweet, hot, Spanish, and smoked paprika?
0 votes
420 views
I often see “red pepper flakes” in recipe ingredient lists and can never find them...
  • Spicy Girl asked 11 months ago
  • last active 11 months ago
Showing 6 results